Sacher Torte

Regular price €11,00

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only 0 left in stock

With a soft and light texture, intense in dark chocolate and rich in candied apricot pulp, our Milanese version of Sacher is another Cucchi classic.

Loved by children and adults, it is ideal for breakfast, for an afternoon snack and to round off a meal!

It is baked using the vasocottura technique (literally cooking-in-a-jar) which allows it to be vacuum-sealed for up to 5 months without losing the fragrance and aromas of the cake.

Ingredients: almonds, sugar, eggs, butter, candied apricots, dark chocolate, flour, cocoa powder, baking, apricot jam.

Allergens: it may contain traces of nuts.

Keep in a cool and dry place, away from light and heat sources.


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